After baking sticky caramel buns, I just rinsed the mould and wiped it, which saved me plenty of time

My first jelly dessert came out in one piece, which made me feel much braver about trying fancier shapes

I made a birthday cake for my mum, and the soft silicone let me turn it out without holding my breath

I used this cake pan in the air fryer for small brownies, and cleanup took less than a minute afterward

Made cute cupcakes for my niece’s party

I baked a lemon cake for my sister’s birthday, and the mould peeled away so cleanly that the pattern stayed sharp

Handy mould for quick weeknight desserts

I keep this mould for family dinners because the cakes look tidy on the plate, even when I rush the mixing

Used it twice, cakes looked lovely

Bought the mould for weekend baking with my wife, and our chocolate sponge slipped out with every ridge still clear